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Ginza Steel

KC-950 Chef's Deba Knife 105mm | Made in Japan

KC-950 Chef's Deba Knife 105mm | Made in Japan

$92.00 CAD
$92.00 CAD $92.00 CAD
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Kanetsune | Made in Japan - Chef's Deba Knife 105mm

Japanese craftsmanship, beautiful hammered-pattern blade made with DSR-1K6 high carbon stainless steel blade

Deba bōchō (Japanese: 出刃包丁, "pointed carving knife") are Japanese Deba Knives are used to cut fish, though also used when cutting meat.

Instructions and Maintenance:

  • This is an extremely sharp knife. Please use special care when using and storing it. Please keep it out of children's reach. 
  • Please do not use the knife for purposes other than cooking
  • After use, please hand wash the knife, then wipe it clean and dry with soft clean clothes
  • To maintain satisfactory cutting performance, we recommend re-sharping the knife once or twice per month

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