Ginza Steel
Amaya 210 - Gyuto/Chef Knife 210mm Blade
Amaya 210 - Gyuto/Chef Knife 210mm Blade
In stock
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Made in Japan | 🇯🇵
This exquisite knife combines traditional craftsmanship with modern precision. Its 210mm blade, handcrafted in Seki City, Japan, features 45 layers of Damascus steel for exceptional sharpness and durability. Whether you’re a professional chef or a home cook, the Amaya 210 delivers outstanding performance for all your culinary needs1. 🍽️🔪
Instructions and Maintenance:
- Please do not use it to cut bone or frozen foods
- This is an extremely sharp knife. Please use special care when using and storing it. Please keep out of children's reach.
- Please do not use the knife for purposes other than cooking
- After use, please hand wash the knife then wipe it clean and dry with soft clean clothes
- To maintain fine cutting performance we recommend re-sharping the knife once or twice per month
Returns & Refunds Policy
Returns & Refunds Policy
Returns are accepted within 14 days of delivery. Items must be unused and in original condition. Return shipping is the customer's responsibility. Final Sale items are non-returnable. View full Returns & Refunds Policy →
Shipping Policy
Shipping Policy
We ship across Canada only. Most orders arrive in 3–9 business days depending on your location and supplier. Shipping rates are calculated at checkout. View full Shipping Policy →
Terms of Use
Terms of Use
By using Showroom Markets you agree to our terms governing purchases, supplier relationships, and marketplace conduct. We reserve the right to update these terms at any time. View full Terms of Use →

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